Hi, iam Jessica Rozanski, You have yourself a good one!
Oh no! If you’re allergic to peanut oil, that can be a real bummer. But don’t worry - there are plenty of other options out there. From sunflower oil to olive oil, you’ll find something that works for you. Plus, with all the different types of oils available, you can experiment and find the one that suits your taste buds best! So don’t let your allergy get ya down - just switch it up and enjoy cooking with something new!
Why Can I Eat Peanut Oil If Im Allergic To Peanuts? [Solved]
Well, basically, the FDA doesn’t consider highly refined peanut oil an allergen. That’s ‘cause it goes through a process that removes the peanut proteins. So, even if you’re allergic to peanuts, you don’t have to worry about this type of oil.
Peanut Oil: A type of vegetable oil derived from peanuts, commonly used in cooking and baking.
Allergy: An adverse reaction to a particular substance, such as peanut oil, which can cause symptoms such as hives, swelling, difficulty breathing and anaphylaxis.
Avoidance: People with a peanut allergy should avoid contact with peanut oil or products containing it to prevent an allergic reaction.
Substitutes: Other types of vegetable oils can be used in place of peanut oil for those with a peanut allergy, including sunflower oil and olive oil.
I’m allergic to peanut oil, so I have to stay away from it. It’s a bummer, but it’s just something I have to deal with. Ugh!
